April 20, 2016, at 06:30 PM
Dierbergs - Des Peres

Garden Brunch Class

***THIS CLASS HAS BEEN RESCHEDULED FOR AUGUST, PLEASE CHECK BACK***

When I say garden, I mean it. Energize your day with a delectable plant-based brunch menu that’s perfect for Mother’s Day or any weekend morning.

• Tofu Scramble & Black Bean Tacos 
• Vanilla French Toast 

• Plant-Based Sausage Patties 

• Raw Date Squares

(Hands-on Class)



Was this event as much fun for you as it was for me?

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