Caprese Salad Stacks
Tomatoes are popping! Make these simple little Caprese salad stacks to impress your summertime party! Or, simply mix everything up in a bowl and enjoy it as a meal.
- 1 block of ultra firm tofu, pressed to soak up the water
- mini tomatoes, cut in half, length-wise
- fresh basil
- 1-2 tablespoons of balsamic reduction
Cut the tofu in to bite-sized squares or triangles.
Place one basil leaf on top of each tofu bite.
Place a tomato, cut side down, on to the basil leaf.
Skewer with a tooth pick.
Drizzle on the reduction and enjoy.