Featured Blog Post
We are celebrating 10 years of STL Veg Girl and two years for the Center for Plant-based Living all week long! Dr. Jim Loom is in town for it all and we’re planning some spectacular events!
Breakfast is ON, baby! This tofu egg scramble is delicious and fluffy! I'm also giving you the THE ONE SINGLE INGREDIENT EVERY VEGAN EGG RECIPE NEEDS! Please watch that video! If you're building an egg sandwich (I mean, why wouldn't you??), please use this vegan mayo, because it is awesome.