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Go Green. Get it?

Featured Blog Post

I had an opportunity to sit down and talk with St. Louis Magazine to discuss the challenges I've had adopting a plant-based diet. I'm also happy to share a couple of tips from my Top 10 Plant-based Kitchen Basics.

Featured Recipe

With the creamy earthiness of the famed butternut squash, this "cream" sauce will be a new staple in your kitchen. Poured here over pasta and roasted Brussels, it makes for the most decadent, yet guiltless dish you've ever had.

Kind Words

“Instructor was great! Loved the whole class! The movie was very informative as well as the handouts. I have tried most of the recipes and really liked them. VERY ENLIGHTENING!”

-PCRM student

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Go Green. Get it?


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