Tempeh Lettuce Tomato Avocado Sammie
Yeah, yeah, it's a long name, but aren't you just drooooooling?! Heirlooms tomatoes are starting to ripen and pair that with smoky tempeh bacon, a just perfect avocado, creamy mayo, and held together by two perfect pieces of just toasted sourdough - oh, good heavens what a sandwich!
Ingredients
Setup
- Sliced bread of your choosing, I like sourdough
- Greens of your choosing (I like a more mild variety, like a Boston Bibb)
- Big juicy heirloom tomatoes from your garden or swiped from your neighbor's
- Creamy Tofu Mayo
- Tempeh bacon
- Avocado
- Mustard, optional
Directions
Gently toast your bread and slather the may on both sides. Sometimes I will add a little mustard to one side for a little more zing!
This is easy, stack your ingredients: a few slices of tempeh, 1-2 big juicy of that juicy tomato and a couple slices of avocado (or mash it). Close that sucker up and bite into summer!
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