Plant Based Family Favorites from Forks Over Knives

These are official Forks Over Knives recipes, that YOU get to make! In this hands-on class you'll have a chance to pair up with a buddy and make something from this fantastic menu:

• Chickpea Zella Sticks with “Cheesy” Dipping Sauce
• Corn Chowder
  
• Black-Eyed Pea Sliders with Red Cabbage Coleslaw
• Vegetable & Tofu Stir-Fry
• Lentil & Vegetable Stew
• Stuffed Potato Puffs

Afterward, we'll all rest and enjoy the fruits of our labor, indulge in these beautiful plant-based dishes and sip on a little wine!