October 2, 2019, at 06:30 PM
Dierbergs - Bogey Hills
A Plant-based Party - Cooking Class
Stage your next soirée with these savory appetizers and small plate bites.
Your Menu:
Black Bean & Sweet Potato Sliders with Smoky Chipotle Jam • Pecan Pesto Bruschetta • Indian Spiced Tofu Lollipops with Cilantro Chutney • Baked Jalapeños
Registration Coming Soon