April 15, 2023, at 12:00 PM
Center for Plant-based Living
TOFU: BREAKFAST, LUNCH, AND DINNER
Dating back to over 2000 years, tofu is still a conundrum to many. We’’ll try to take some of the anticipation and confusion away from it in this class with creative and TASTY ways you can prepare it for any meal of this day!
MENU:
Creamy Tofu Egg Scramble
Blackened Tofu Sandwich with Pickled Onions and Greens
Shredded Crispy Tofu Tacos