Searching for recipies that include pickle juice:
Popcorn can be a really great snack, IF you don't douse it in butter or oil. But, then how do you get your seasonings to stick??
Stop the presses!How do you get America's favorite snack to be low sodium and super low in fat and calories? You skip the butter (not sorry) and spray on pickle juice so that your nutritional yeast and other seasonings stick!
So you've sworn off oil (really, who needs it?). But, how in the world do you get your seasoning to stick to your popcorn? You're going to love this one!
