Searching for recipies that include Garam Masala:
Typically fried, this traditional Indian delicacy forgoes the extra fat and calories by baking the kofta and nixing the oil from the sauce. The fresh lemongrass and curry leaves offer up a burst and balance in the sauce that might become a little addictive.
Chickpeas and clus----what?! If you're unfamiliar with the legume, the cluster bean, you might be more familiar with it in it's processed state of guar gum as it acts as a stabilizer in condiments such as ketchup, BBQ sauces and salad dressings. You'll also see it on your ingredient labels for bake...
A little bit Indian, a little bit Italian, this thick soup is hearty, creamy and just plain lovely.
An Indian spiced pop of protein will intrigue your family and friends for a minute.... then, poof! the plate is clean!