Searching for recipies that include :
Lentils, beans and quinoa make up the protein trifecta of this power bowl. Depending on whether you divide it into two or four servings, this hearty meal dishes up 11-21 grams of protein per bowl.

A bold and festive holiday side dish that combines crispy Brussels sprouts with tangy pomegranate glaze, crunchy pistachios, and a burst of orange zest. Perfect for impressing your guests!

Serve these at your next party and watch them disappear! The light and sweet pico de gallo atop the messy, yummy "pork" is the perfect combination!

The perfect breakfast (or snack!) for these upcoming fall days. Packed with plant-based protein and omega-3s to keep you satiated all day long!

There is a pumpkin everything, and why not include hummus on that list! The chickpeas and cumin help balance out the sweetness of the season's favorite squash and I think you'll love the velvety flavor!

Fancy pickled onions without the cost or the time.

This perfectly portioned is stuffed bell is packed with the protein you'll need to power through the day. Shoot, you can even eat the bowl.

With a little bit of patience, you'll get the hang of this quickly, and soon choosing how you'd like to fill these little grape leaves is up to you! You may become slightly addicted to how fun and creative these little guys can become; have a great time!

Collagen supplements seem to be all the rage right now and did you know that you can get the same (actually, even better) results in helping to smooth out those wrinkles and re-create that supple skin by what is on the end of your fork?? The amino acids in this salad help support collagen production...

We're 6 weeks into this quarantine and this is a bit of a kitchen-sink salad. It's easy, tasty and will last a few days in the fridge. It also will make a great lunch when you go back to the office/classroom as when it is chilled the flavors marry a little more, really making a very nice and filling...

Ingredients Index