Searching for recipies that include chickpea flour:
Officially called Burmese Tofu, this type uses chickpeas rather than soy beans and allows for flavors to be infused all the way through. In this recipe I have taken some liberties and mixed in Italian spices to the chickpea flour, you can mix in whatever you'd like, although traditionally turmeric ...
I'm not surprised by much, but when I dipped one of these into the mayo and then shoved it in my mouth (recipe testing is not pretty), the angels sang.
Breakfast. On Crack.
Saucy! Hot! Spicy! And, oh, so addictive!
It's truly amazing what happens when you relax and have the space to just create. Recently I was jons'ing for some teriyaki chicken and knew I had the ingredients to create this, but really was unsure how to go about it. I was under no pressure to get a new recipe up on my website and I had a little...
These cute little gluten-free fritters take care of that over abundance of summer squash in your garden and add a low calorie addition to any meal! They also make great appetizers for the upcoming holiday season!