Searching for recipies that include lemon:
Did you used to slurp Hidden Valley Ranch Dressing like me? I remember thinking that stuff was insanely good and you could have put it on anything, in fact, I did. But, no more. Using sunflower seeds and a little creativity I whipped this up and would you believe i actually caught myself eating it...
It tastes like chicken!
What the heck does that even mean anymore?!
This flavor packed, cholesterol free alternative to the original cluck version will wow your friends...promise.
I'm not eggplant's biggest fan, but when we start talking baba ghanouj, I'm all in! There is something about that sort of sweet, little tang, and bit of smoke that is in every bite! This really is the best!
This recipe was created for The Doc & Chef's Fatty Liver episode (ep. 21) and it's also debuting during baseball season. What's fattier than ballpark nachos?? These nachos have all the flavor, not all the fat and cholesterol. Go (STL) Cards and go you!
Tired of trying to get your kiddos to eat their vegetables to no avail? Let them dip their cruciferous veggies in this pot of gold and be prepared for "more please!" Even the sauce itself is packed with nutrient dense ingredients - let them lick the bowl --- if they get to it before you do.
Compl...
From greens to cruciferous to beans and roots, this is the tastiest, most nutrient dense and low-cal veg soup you'll need to stay healthy, satisfied and fit any time of the year.
I owe it to my friend, Carla, for this INCREDIBLE cashew spread. The consistency is similar cream cheese and the flavor is deep and robust. You will always have this in your fridge.
Tangy and dense, just like the read deal, except better for you. This feta rocks.
I find this basil to be great on heavier dishes like pasta or pizza because the lemon adds a balancing brightness. This also works well on root vegetable chips (especially beet chips) as the earthy undertones of the roots and the citrus in the fruit compliment each other well.
Popping with the last notes of summer, this basil walnut pesto is rounded out with a bit of a cheesy flavor from nutritional yeast that makes this the most delicious-ly perfect pesto you've ever had!
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