Searching for recipies that include green onions:
Dr. Jim Loomis, our Medical Director for the Center for Plant-based Living, was in town and he taught me how to make this INCREDIBLE Indian recipe that he had while traveling in India a few years back. It's super easy and one of the tastiest recipes I've had in a while!
You see miso soup in every Japanese restaurant and typically it's just a broth with a few cubes of tofu floating around. It will also contain a fish by product. I have kicked up this miso soup by adding in a lot of dark leafy greens, dried mushrooms for great texture, and a few others to round out t...
When Cinco de Mayo falls on a Sunday - you brunch, Mexi style!
To chicken or to not chicken - I choose these Butler Soy Curls! These whole, non GMO dehydrated soy beans give a really similar texture to chicken and they soak up the flavors they are re-hydrated in giving a really great flavor!
Sooo much better than the restaurants. Cheaper, too!