Searching for recipies that include coconut aminos:
People will eye these from across the room, slyly make their way, pick one up, pop in their mouth and become wide-eyed with delight. Best party appetizer winner: you.
The chickpea salad sandwich (who am I kidding, I usually just grab a spoon and eat from the bowl) is a summertime staple in my fridge. Perfect to take to picnics, parties, quick lunches, etc... This buffalo version is new and it definitely kicks up the traditional one a notch!
You think you don't like kale - until you have these.
Crispy, crunchy coco-nutty tofu dunked into a creamy garlic-ginger sauce is just what you are looking for when that urge for Japanese food strikes. No deep fried grossness here! You'll love the layers of flavor (that you control!), and won't have that slothy dragginess after!
Make a batch of these nachos, divide them up into 5 separate containers and you have breakfast at your desk all week long.
Whisk up these easy-to find-ingredients for a GREAT peanut sauce you can dip in or drizzle on any of your favorite vegetables.
Perfect for this 4th of July! These lettuce wraps are booming with flavor, sparkling with a bit of heat and offering a grand finale of satiation without weighing you down at all.
I have been freezing my blocks of tofu for a few years now and it's a game changer! Using this method actually allows the marinade to penetrate into the block, creating a much more flavorful tofu! Read on for more!
Did someone say scallops??Forget the fish and get all the awesome health benefits of these big 'shrooms instead. The broth infuses in, and the searing at the end adds the bit of crispiness that scallops are knows for. These are fantastic!
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